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Breaking News on Food Safety & Quality Control

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FQN digests 2016 and injects topics of 2017

Bruker reveals focus for applied markets

To understand the food safety and quality landscape we sent a Q+A to several companies in industry to discuss highlights of 2016 and to predict what this year could bring.

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Continuous challenge to identify and mitigate emerging pathogen risk - Metabiota

Outbreaks such as Middle East respiratory syndrome coronavirus (MERS-CoV) illustrate continued challenges to epidemic preparedness and the ability to identify and mitigate emerging pathogens, according to Metabiota.

Kreyenborg introduces infrared germ reduction technology

Kreyenborg Plant Technology has developed an infrared machine that destroys germs in dried foodstuffs that require gentle treatment, such as tea, spices, dried herbs, nuts, kernels and seeds.

Three 3M assays receive NF Validation

3M Food Safety’s molecular detection assays for ­Listeria, Listeria monocytogenes and Salmonella have been backed by NF Validation from AFNOR Certification. 

News in brief

Meet FQN at Global Food Safety Conference and Pittcon

FoodQualityNews will be reporting live from two major industry events in the next few weeks - The GFSI Global Food Safety Conference and Pittcon.

News in brief

Eurofins Listeria detection kits backed by AFNOR

Eurofins GeneScan has received AFNOR NF certification for four Listeria kits.

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