Kimberly-Clark Professional has launched an industrial cloth and a system that uses behavioural science to improve worker hand hygiene.
McCain Foods USA has recalled hash browns that may be contaminated with golf ball materials.
Frito-Lay is recalling some potato chips in the US and Canada due to possible Salmonella in the seasoning.
Element Materials Technology is to acquire Exova Group for £620m (€741m).
Ingredients used in a brownie mix as part of a Conagra Brands meal may be contaminated with Salmonella.
A biotech company is developing a microfluidic system to provide on-site food safety testing with its first prototype expected by the end of this year.
Using connected devices to help mitigate risk in pest management is a critical part of food safety, according to Rentokil Initial.
Fera Science has appointed BioFront Technologies as the US agent for its proficiency testing service.
Intralytix Inc’s product targeting Shigella has received GRAS (Generally Recognized As Safe) recognition from the US Food and Drug Administration (FDA).
Nestlé UK has recalled a batch of Kitkats as they have been mispacked meaning peanuts and nuts are not declared on the label.
EHEDG has told FoodQualityNews that it wants to establish a close co-operation with the Global Food Safety Initiative (GFSI).
HACCP requirements and documentation are ‘foundational pillars’ of the food safety and quality management system, according to an expert at Coca-Cola HBC.
Consumer demand for all types of food year-round is changing the nature of the hazards and controls, according to Ecolab.
CanadaGAP has received full government recognition.
Blockchain technology has the potential to change the traditional audit and certification industry, according to Bureau Veritas.
Companies in the food industry are searching for energy-saving and safe ways to do air decontamination, according to Potok Inter.
A consumer group has expressed concern that proposed food safety reforms could see more inspections carried out by third parties employed by businesses.
Best Sanitizers is to expand its toll blending and private label contract manufacturing capabilities.
Transparency and traceability are important but first firms must get the basics right, according to Trace One.
Charm Sciences has introduced a system that counts Peel Plate microbial test colonies, stores plate images, exports and archives data from Peel Plate microbial tests.
The Safe Quality Food Institute (SQFI) has launched version 8 of the SQF Code.
Alchemy Systems and the US Pharmacopeial Convention (USP) are to collaborate to help companies assess supply chain risk and build systems to minimize food fraud.
Conagra Brands, Inc. is recalling Hunt's Chili Kits due to Salmonella in the chili seasoning packet in the kit.
Metal cans are more challenging to inspect than low-density containers because the packaging presents a higher density to the x-rays.
MultiX has raised €3.5m to launch production and push ahead with international expansion.