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Chromogenic coliform agar (CCA) to replace Lactose TTC agar in ISO 9308-1

EMD Millipore | 26-Nov-2014 | PDF Technical / white paper
Faster and easier testing of water samples for coliforms and E. coliFor North America, Chromocult Coliform Agar is only available in Cana...

Chromogenic coliform agar (CCA) to replace Lactose TTC agar in ISO 9308-1

Merck Millipore | 26-Nov-2014 | PDF Technical / white paper
Faster and easier testing of water samples for coliforms and E. coliA drastically revised ISO 9308 part 1 is set to come into effect by t...
Smart Software for Efficient Manufacturing forum

Smart Software for Efficient Manufacturing forum

William Reed Business Media | 10-Dec-2014 | Webinar On-Demand Supplier Webinar
Smart Software for Efficient Manufacturing looks at the advantages that software can bring manufacturers to optimize food and beverage pr...

Managing pesticide residue risks in food

SGS | 03-Nov-2014 | PDF Technical / white paper
The purpose of this white paper is to provide an overview on current thinking within the food industry for how best to manage pesticide r...
E. coli testing — let automation take the strain

E. coli testing — let automation take the strain

Qiagen | 04-Dec-2014 | Webinar On-Demand Supplier Webinar
Industrial food testing is important for safeguarding consumers against foodborne diseases. The presence of harmful E. coli in food produ...

Method Development and Validation for Nutraceuticals

10-Dec-2013 | PDF Technical / white paper
Nutraceutical is a term formed from the amalgamation of the words “pharmaceutical” and “nutrition” by Dr Stephen Felice in 1989. Others h...
New EN ISO 11133: Quality assured culture media for food & water testing

New EN ISO 11133: Quality assured culture media for food & water testing

Merck Millipore | 12-Nov-2014 | Webinar On-Demand Supplier Webinar
Recently the revised EN ISO 11133 was published, which is now a full standard and as such mandatory for all accredited laboratories that...

Advancing the Understanding of Emulsions in Food Products Using State of the Art Microscopy

Reading Scientific Services Limited | 11-Sep-2014 | PDF Technical / white paper
The importance of understanding food microstructure should not be underestimated. Microstructure is of fundamental importance to the text...

Natural Steam Batch Sterilization by Imtech-Steri

Imtech-Steri AG | 27-Aug-2014 | PDF Technical / white paper
Food decontamination has always been an issue in the Food Industry. The Batch Process of Imtech-Steri makes use of Saturated Steam to ki...
FOOD OUTBREAK: effective prevention and intelligent response

FOOD OUTBREAK: effective prevention and intelligent response

William Reed Business Media | 24-Sep-2014 | Webinar On-Demand Supplier Webinar
The core of the roundtable discussion will be weighing the answer to this question: What’s the best way to minimize risk of exposure from...
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