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Novel HPLC Approaches for Carbohydrate Analysis in Beverages and Food

Thermo Scientific | 22-May-2014 | Webinar Live Supplier Webinar
Event Overview: Carbohydrates are important food components affecting taste and nutrition. The determination of the types and levels of c...

Understanding metal detectors for GFSI audits

Fortress Technology | 20-Mar-2014 | PDF Technical / white paper
Audits are a time consuming, yet an imperative part of food production. 75% of the audits done by auditing bodies encounter a non-conform...
Understanding the US Food Safety Modernization Act

Understanding the US Food Safety Modernization Act

SGS | 18-Nov-2013 | PDF Technical / white paper
This complimentary white paper from SGS discusses how the US Food Safety Modernization Act (FSMA) may impact supply chains and how organi...

Food Fraud and Food Safety

Leatherhead Food Research | 14-Nov-2013 | PDF Technical / white paper
Food fraud, including food adulteration, counterfeiting and substitution has always been an industry concern and is gaining interest once...

Bringing the Power & Selectivity of Intuitive Mass Detection into Food Analysis

Waters | 05-Dec-2013 | Webinar On-Demand Supplier Webinar
In this webinar, we will present several methods using mass detection, including the analysis of patulin in apple juice, and the analysis...
Dow Microbial Control

Managing the Global Food Safety Landscape in the World of FSMA

Dow AgroSciences | 26-Sep-2013 | Webinar On-Demand Supplier Webinar
Managing the ever-changing food safety regulatory landscape continues to be a challenge for the industry.  Food manufacturers must b...

Routine Quantification of Regulated and Non-Regulated Lipophilic Marine Biotoxins in Shellfish

Waters | 26-Sep-2013 | Webinar On-Demand Supplier Webinar
Consumption of shellfish contaminated with biotoxins can cause severe intoxications in humans, such as diarrhetic shellfish poisoning (DS...

Safe and Simple Automated Acid Hydrolysis.

Foss | 01-Jan-2014 | Webinar On-Demand Supplier Webinar
Save 90 minutes per day and ensure laboratory safety by reducing chemical exposure with the first fully automated acid hydrolysis unit.Id...

The Impact of Processing on Allergen Solubility in Complex Food Matrices

Waters | 31-Jul-2013 | Webinar On-Demand Supplier Webinar
Food allergen management systems require analytical tools which are able to effectively determine the levels of allergenic food protein(s...

A Multifaceted Approach to Food Safety

Leatherhead Food Research | 08-May-2013 | PDF Technical / white paper
Food safety is a multifaceted area that includes Hazard Analysis and Critical Control Point (HACCP), testing to verify product shelf life...
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