Today on FoodQualityNews.com   CAT scan technology offers dairy development potential Tetra Pak to expand processor training Polyphenols may be the key to low acrylamide bakery California bill to curb chemicals in grease-proof packaging Swinging voters key to European supplements debate

Related Industry News   Royal decree threatens Belgian botanicals Mango to offer fibre boost for cookies Elderly muscles benefit from amino acid supplements FDF urges Chancellor to support food and drink industry

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Daily  06-Mar-2008		Forward to a colleague

	Sponsored Link High Throughput Food Safety Testing Laboratory Triples Output Waters® UltraPerformance Food Safety System increased LC/MS/MS analysis speed by 5X and automated QA data interpretation and record keeping in the Chemical Surveillance Department of the UK based Agri-Food and Biosciences Institute... Click Here Access Full Stories CAT scan technology offers dairy development potential A UK-based imaging specialist is quite literally hoping to get a better look at dairy formulation, by expanding its scanning technology to aid processors working in the industry... Read Tetra Pak to expand processor training Tetra Pak, a global manufacturer of food processing and packaging systems, says it hopes to expand a training scheme designed to educate users of its processing technology to be more efficient... Read Polyphenols may be the key to low acrylamide bakery Manufacturers of bakery products looking to reduce levels of acrylamide can tap into a range of solutions, but polyphenols may be the most promising, suggests a new review... Read California bill to curb chemicals in grease-proof packaging A bill that would ban the use of food packaging containing perfluorooctane sulfonate (PFOS) and perfluorooctanoic acid (PFOA), is working its way through the California legislature... Read Swinging voters key to European supplements debate As the European Union debate over maximum and minimum nutrient levels in supplements and functional foods moves closer to a mooted January 2009 denouement, a key lobbyist says "it is all to play for"... Read
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	Related Industry News Royal decree threatens Belgian botanicals The Belgian government has drafted a law that threatens to reclassify as medicines up to 150 botanicals commonly used as food supplements... Read Mango to offer fibre boost for cookies Extracts from mangos are a rich source of antioxidants and dietary fibre and can easily be used in bakery products to boost public consumption, suggests new research... Read Elderly muscles benefit from amino acid supplements Supplementing the diet of elderly people with the full set of essential amino acids can boost their lean body mass, strength and physical function, according to a new study... Read FDF urges Chancellor to support food and drink industry The UK Food and Drink Federation (FDF) is urging the UK Chancellor of the Exchequer, Alistair Darling, to support the food and drink industry in his first budget... Read Weekly comment The great food price smash-and-grab While the world's media is bemoaning rising food prices, the French government is sniffing around the food industry for signs of gleeful profiteering. If it is right, the long-term losses of the nouveau cher will be far greater than the handful of centimes gained. Read Previous Headlines Chr Hansen fights fakes with bilberry launch Chr Hansen has added bilberry to its NutriPhy antioxidant range in a bid to add quality to a market it says is plagued by "bilberry imposters"... Read Live cells adapted for food-pathogen testing US researchers claim to have developed a time efficient testing technology that can locate food-borne pathogens in thousands of samples at a single time... Read Micro-fibres enhance vitamin E delivery: study The ability of fibres to bind vitamin E and improve delivery of the micronutrient may be increased almost 10-fold by making the fibres 'micro', Taiwanese researchers report... Read EFSA highlights need for flavour intake data More accurate intake data is required for a number of flavouring substances, says the European Food Safety Authority, as the standard model for estimating consumption levels was found to be inconsistent with information... Read Tomato-enriched oil could lead to elaborate functional foods Extracting antioxidant carotenoids from tomato waste and adding them to edible oils boosts the thermal of stability of olive and sunflower oils, reports a new study... Read Technical / White Papers, Case studies, Web casts Excellence in Quality Control in Ice Cream Production - Case Study Meet global food safety standards and increase productivity - Technical / White Paper Product Information - brochures, Web centers Are there pathogenic infections in your food production chain? - Application Notes Product Innovation Alerts - Free of Charge Indicate your research interests and receive alerts on relevant products and market innovations Lab Technology Plant Safety & Equipment Testing

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