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Development of European database for improved food safety

Eureka status for rapid food pathogen test

Citrus essential oils could be antimicrobials for food

Processor concern over German biotech ruling

Green group calls for halt on nanotechnology

 
   
Related Industry News
 
Oil prices fuels coffee sustainability concerns

Arla's emissions pledge reflects dairy eco concerns

Budget supports SMEs but falls short on curbing prices

Lutein, zeaxanthin for AMD protection: more science

 
 

Food safety & quality control

Breaking News on Food Safety & Quality Control
Daily  13-Mar-2008 Forward to a colleague

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Development of European database for improved food safety
The German Federal Institute for Risk Assessment (BfR) said in a statement that it has been commissioned by the European Food Safety Authority (EFSA) to develop the EFSA European Food Consumption Concise Database... Read


Eureka status for rapid food pathogen test
An ultra-rapid multiplex food pathogen test being developed for meat producers by RnA Assays and UK-based Alaska Food Diagnostics has been awarded EUREKA status... Read


Citrus essential oils could be antimicrobials for food
Citrus oils - particularly those already used as flavourings - could be an ideal alternative to chemical-based antimicrobials for food applications, says a new paper... Read


Processor concern over German biotech ruling
Recent amendments to Germany's biotech laws will allow the country's food processors to make use of a "without biotech" label on their products, despite some concerns that such claims are misleading, says a new... Read


Green group calls for halt on nanotechnology
Environmental group Friends of the Earth (FOE) has called for a moratorium on the use of nanotechnology in the food chain, claiming insufficient research has been carried out into its effect on human health and... Read


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Allergen Control Training Course Training Course Info

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Management of allergens continues to be an issue for the industry. RSSL provides a practical one day course to equip technical staff with the relevant knowledge to help with the control of allergens in a manufacturing environment... Click Here

Related Industry News



Oil prices fuels coffee sustainability concerns
High oil prices are set to exacerbate coffee supply concerns by deterring growers from using fertilizers in cultivating the crop, according to new figures from the International Coffee Organisation (ICO)... Read


Arla's emissions pledge reflects dairy eco concerns
Arla Foods say it will aim to cut 25 per cent of its current green house gas (GHG) emissions from its entire production and distribution cycle by 2020, in line with revised global targets on industrial carbon dioxide... Read


Budget supports SMEs but falls short on curbing prices
The UK Food and Drink Federation (FDF) welcomes the Chancellor's vow to limit regulatory burdens and assist SMEs, but regrets its shortcomings concerning green issues and food prices... Read


Lutein, zeaxanthin for AMD protection: more science
Higher intakes of the carotenoids lutein and zeaxanthin in the diet may slash the risk of age-related macular degeneration by 65 per cent, suggests a new study from Down Under... Read

Weekly comment

Warning signs: reconsidering shock tactics

Just a week after the UK's Food Standards Agency rejected using cigarette-style health warnings on cheese and butters, should we be so quick to dismiss shock tactics to promote health? Read



Previous Headlines



Introduction of cloned animals concerns interest groups
The US Center for Food Safety (CFS) has issued a statement supporting legislation being introduced at federal and state level to protect consumers against an unregulated introduction of cloned animals, their off-spring... Read


EFSA says GM oilseed rape unlikely to cause harm
EFSA has issued its opinion that Bayer's GM oilseed rape is unlikely to have a detrimental effect on human or animal health or the environment when used for food and feed uses... Read


Pectin, whey encapsulate vitamins for beverage
Encapsulating water-soluble ingredients in a whey protein-pectin complex could extend their use in acidic beverages, suggests new research from Canada... Read


Blowtorched sheep safety testing moved forward
The legal fate of an ethnic delicacy known as smokies - sheep meat with the skin blow torched directly onto it - could be decided sooner than anticipated, the UK Food Standards Agency has said... Read


New computer model may improve fruit storage
A computer model has been developed to improve the long-term storage of fleshy fruit under controlled atmospheres, according to a report published by researchers at the Catholic University of Leuven in Belgium... Read

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