Lawson applications support global processes, from order to cash, demand to distribution, or forecasting to financials. We specialize in the food and beverage manufacturing industry. All our products are designed to help you streamline your processes and operate more effectively. Our professional services will support you throughout the entire application life cycle, focusing on best practices and value delivery.
Lawson Food and Beverage solutions enable processors and manufacturers to better meet the demands of retailer and food service customers.
We provide support for handling perishable and variable products in a fast-moving, repetitive, quality-intense value chain. With Lawson applications you have efficient execution of all core business processes, support for effective collaboration with supply chain partners and visibility across your supply chain.
Lawson applications help companies become more strategic about managing shelf life issues, inventory, and changing regulatory and compliance issues. Our applications are designed around these and other fundamental attributes that are unique to this industry
Lawson provides powerful planning and sales tools, giving companies greater and deeper visibility into their supply chain – allowing them to pinpoint and solve supply chain problems faster and more effectively.
Lawson Food and Beverage solutions provide a complete ERP solution built for your requirements.
Lawson has a proven track record of successful implementations, replacing disparate, homegrown and other non-integrated applications – providing more effective and efficient technology solutions for food and beverage companies. Over 400 Lawson Food and Beverage customers have proven our solutions work.
More information:
www.lawson.com
07-Jul-2008 - Bakers can access a new supply source for their seeds needs as UK ingredients firm Unicorn Ingredients hits the market.
03-Jul-2008 - Bakers can access a new supply source for their seeds needs as UK ingredients firm Unicorn Ingredients hits the market.
24-Jun-2008 - The lack of a legal definition for the term 'probiotic' makes it crucial for US food and beverage manufacturers to meet certain criteria that would ensure the efficacy of their products, industry members heard yesterday.
23-Jun-2008 - The boom in probiotics science and products is offering potential benefits for a range of health conditions, but the industry must produce products that adhere to the definitions to avoid damaging itself.
30-Apr-2008 - The European Food Safety Authority (EFSA) has rejected dossiers backing 120 nutrient sources for ongoing use within the European Union because they were deemed "not to be adequate".
06-Dec-2007 - 'Tis the season for stocking up for Christmas. But after a year of rising food prices and other factors affecting supply certain seasonal ingredients, it may cost a little more to make the table groan under the weight edible goodies.
06-Jun-2007 - Increased intake of vitamin E from dietary but not supplemental sources may cut the risk of prostate cancer by over 30 per cent, says new research from the US.
16-May-2007 - A new study from the US National Cancer Institute has reported that taking excessive amounts of multivitamins may increase the risk of advanced and fatal prostate cancers by 30 per cent.
04-Apr-2007 - Trillium Health Care Products has restructured its operations, in an effort to more clearly define its liquid and bar soap manufacturing operations for the North American market.
27-Feb-2007 - A new trial from the US has reported that garlic may not decrease LDL ("bad") cholesterol levels, raising questions over the cardiovascular benefits of garlic.