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Co-ordinating food safety between the different agencies and states is “the big challenge”, according to the chief...
Killing pathogens by applying bacteriophages to food surfaces is gaining momentum, but several challenges must be overcome...
Electron beam pasteurization of raw oysters can significantly reduce food poisoning, according to research from Texas A&M...
An outbreak of hepatitis A in four EU countries has sickened at least 71 people with the...
An outbreak of salmonella in cucumbers has sickened 73 people and led to the products from the...
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