Here we find Listeria, Salmonella, plastic frargment contamination, undeclared allergens and mislabelling causing issues.
- Join us for our free online discussion the Food Outbreak Forum on September 24. The program starts at 9:30am New York time, 3.30pm in Paris, and will answer the question: What’s the best way to minimize risk of exposure from foodborne illness outbreaks?
- This exclusive forum brings together speakers from the US Food and Drug Administration, University of Wisconsin-River Falls, SAFE Consortium and the European Food Safety Authority. Click here to register and find out more.