Bakery

Health risk from pesticide residues is low, says EFSA

Health risk from pesticide residues is low, says EFSA

By Niamh Michail

The health risk from pesticide residues in food is low, according to a report by the European Food Safety Authority (EFSA), with 97% of samples within legal limits - but this is an "upbeat" interpretation which ignores the cocktail effect, critics...

Food safety recall round-up

Food safety recall round-up 24-30 March 2017

Recalls: Metal, glass and undeclared allergens

By Joseph James Whitworth

Food recalls have been made by USA, England, Ireland, Australia, Belgium, Canada, Czech Republic, Sweden, Norway, Germany,  Netherlands, Luxembourg and Denmark.