In September 2017, FoodQualityNews.com conducted its second annual ‘state of the industry’ survey on its user base of food safety and quality control professionals. The key objective of the poll was to gauge views about the current state of safety and quality control in the food industry. More than 930 people answered the second FoodQualityNews state of the industry survey, which is up from 897 last year.
FoodQualityNews.com collected responses on topics such as:
- Investment and employment
- Market sentiment
- New product development
- Social media
- Business impact
Download the full report today to discover exciting insights and analysis into the current state of the industry.