When Cargill Media Solutions needed to test a significant number of samples, they opted for ready-to-use liquid culture media to save time and effort.
A ‘novel method’ for measuring salt content in food is said to be more robust and easy to use than current techniques, according to a new study.
Food technology firms like Accelrys are launching mobile products designed to connect equipment, data, and staff.
Monitoring and controlling production in real-time is crucial to tackle potential problems and have the right answers ready during inspections and audits, according to Objective.
This week in the recall round-up gallery the reasons behind food withdrawals takes us to USA, Canada, Germany, Australia, New Zealand and Norway.
Nearly a third of food businesses have no corporate allergen management systems in place, an SGS survey has found.
Carton packaging is a cheaper and better way to package olive oil, according to Crete olive oil co-operative Peza Union Crete.
Gel quality scores for typing VTEC E.coli using pulsed-field gel electrophoresis (PFGE) were lower than Salmonella and Listeria, according to an EU report.
A food sleuth from Microtrace says proper analysis of contaminants found in food and beverage products is crucial to preventing an incident from becoming a full-blown crisis.
Emerging markets, regulation and food fraud scandals such as horse meat helped Eurofins record strong full year 2013 results.
Global per capita food supply has increased over the past 50 years – but it has become more similar among countries, increasing reliance worldwide on a narrow range of commodities.
Beverage brand Rumble is shaking up the nutritional drink category by launching in aluminum bottles from Ball Corp.
Anheuser-Busch InBev believes its Cubanisto beer flavored with rum will prove a hit with ‘tech savvy trend setters’ in the UK as sales of the spirit soar.
British retailers Sainsbury’s and the Co-op have followed Tesco’s lead and slashed their milk prices, but insist that the reductions will not impact milk producers.
Hop leaves that are discarded during beer brewing are packed with antioxidant polyphenols that could protect against dental disease, say researchers.
Trace One launches T Transparency for supply chain visibility
Trace One, a private label and product lifecycle management (PLM) organisation, has launched T Transparency, a cloud-based...
One person has died and seven others have been hospitalized after an outbreak of Listeria linked to...
GFSI 2014 PREVIEW
The food safety guru of the world’s largest retailer told FoodProductionDaily the 2014 Global Food Safety Conference...
What's on our calendar in 2014
Product Inspection systems and Sanitation have been chosen as the two foundation topics to launch FoodQualityNews’s special...
dispatches from EU food manufacturing and safety summit
One centralized food safety system for the supply chain is simpler and easier to manage, according to...