An Australian researcher who has discovered how to stop mould growing on fresh food will join a select group of innovators in pitching pitching to big-name backers.
R-Biopharm is developing an improved ELISA method to detect food allergens as part of a project with two universities.
A new validation technique using dried surrogate bacteria that could help companies come into compliance with new FSMA requirements has been developed by French company Novolyze.
A technique that reduces plant contamination from a toxic metabolite could help save millions of tons of crops from this threat to food security especially in the developing nations.
An outbreak of Salmonella Enteritidis linked to Polish eggs looks to be subsiding, according to European agencies after almost 500 were sickened and two people died.
The global outlook for bakery and confectionery product inspection technology sales will see steady growth up to 2025 with Asia Pacific (APAC) remaining the largest market.
Neogen has developed a more sensitive version of its quantitative microwell test for total aflatoxin.
Kreyenborg Plant Technology has developed an infrared machine that destroys germs in dried foodstuffs that require gentle treatment, such as tea, spices, dried herbs, nuts, kernels and seeds.
Tecna has released a couple of enzyme-linked immunosorbent assay (ELISA) kits to detect zearalenone in cereals and feed.
Mesutronic Gerätebau has released its new X-Ray inspection system for packed food products, called easySCOPE.
More than 300 confirmed cases of Salmonella Enteritidis have been reported from four EU countries.
More than 70 people in an Australian state have been sickened by Salmonella in five outbreaks linked to undercooked eggs and meat.
Neogen Corporation has launched a line of tests for detection of six mycotoxins using a water-based common extraction.
An outbreak of E. coli O157 linked to flour serves as a reminder of how raw and undercooked versions might pose a risk to health, according to a study.
Food recalls have been notified by USA, England, Ireland, New Zealand, Finland, Australia, Norway, Germany, Luxembourg, Belgium, Netherlands, Hungary and Denmark.
Ruparel Foods has said only one in eight nuts rejected by its previous sorting systems were actually bad, prompting a move to machines from Tomra Sorting Food.
The French government has ordered a safety reassessment of white food colouring titanium dioxide after scientists say they have shown "for the first time" that nanoparticles in the food additive are spread around the body....
An EU-wide Salmonella outbreak linked to eggs appears to be over, according to Dutch authorities.
Food recalls have been notified by Canada, USA, England, Jersey, Hong Kong, Sweden, Australia, Germany, Austria, Belgium, Netherlands, Hungary and Denmark.
Recalls due to products contaminated with plastic or rubber more than doubled in the past 12 months, according to Detectamet.
Twinkies and Palmer Candy products have been drawn into the Salmonella scare linked to milk powder made by Valley Milk Products.
Poindexter Nut Company has increased its walnut pasteurization capacity with a second Napasol pasteurization line.
Data on which tropane alkaloids (TAs) are of concern in Europe has been collected to form the basis for future exposure assessments.
Food recalls have been notified by Canada, USA, England, New Zealand, Australia, Belgium, Norway, Finland, Germany, Iceland, Austria, Luxembourg, Czech Republic and Denmark.
Neogen Corporation has developed a test for ochratoxin that uses a water-based extraction solvent.