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READERS' SURVEY RESULTS

Your thoughts on Trump's triumph: From 'authoritarian tactics' to 'a thriving business environment'

Brash, billionaire businessman Donald Trump is America's president elect. While some FoodNavigator readers foresee "authoritarian tactics" from "an unpredictable man" others are looking forward to "a thriving business environment" for the US and Europe. ...

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LGC builds reference material portfolio with acquisition

LGC has acquired a manufacturer of organic and inorganic reference materials.

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Digi International acquires FreshTemp and partners with Telus

Digi International has purchased a provider of temperature monitoring and task management tools for the food industry.

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Food Quality News editor to discuss food safety in Xtalks webinar

The editor of FoodQualityNews is to host a webinar next week looking at food safety in a global context.

Walmart Foundation tackles food safety in China

The University of Arkansas has received a $2.3m grant from the Walmart Foundation to fund projects involving the poultry industry in China.

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Food-safety milestones: Turbulent times and expanding capabilities

The past few years have been tumultuous in the food industry, with unfortunate food safety incidents eroding consumer trust in the supply chain and governing bodies stepping up to implement...

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Anritsu and Peco InspX launch systems at Pack Expo

Anritsu and Peco InspX have launched product inspection systems at Pack Expo in Chicago.

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Wegmans upgrades to PAR Tech’s SureCheck Advantage system

Wegmans is to upgrade its’ existing SureCheck food safety system to SureCheck Advantage for all 95 stores.

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Seward announces merger to create FermionX

Seward has merged with sister company C-Tech Electronics to form a new manufacturing company called FermionX.

NSF International boosts UK-based food safety team

NSF International has appointed two experts in its UK-based food safety operations.

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SQFI to work with ReposiTrak

The Safe Quality Food (SQF) Program has partnered with Park City Group’s subsidiary, ReposiTrak.

R-Biopharm invests $250k to create allergen management centre

R-Biopharm is to create a food allergen management centre with Université Laval’s Institute of Nutrition and Functional Foods (INAF).

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Mérieux NutriSciences relocates food testing lab

Mérieux NutriSciences is to move its food testing facility to close to the University of Florida campus.

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Zebra uses IoT to cut stripes from food safety compliance

Zebra Technologies is to work with Bosch Connected Devices and Solutions and ARM on food safety.

special newsletter: hygiene, cleaning and sanitation

Independent approvals offer confirmation diagnostics work as planned – Neogen

Neogen Corporation has received approval from the AOAC Research Institute for its AccuPoint Advanced ATP Sanitation Monitoring System.

special newsletter: hygiene, cleaning and sanitation

Ozo Innovations eyes expansion for electrolysed water tech

Ozo Innovations has moved to larger premises and plans to double in size in the next six months.

special newsletter: hygiene, cleaning and sanitation

RGF: Sanitation tunnels going to the US Embassy in Baghdad

Three sanitation tunnels from RGF Environmental Group are going to the US Embassy in Baghdad, Iraq.

UV disinfection alternative to inactivate microorganisms - atg

The success of UV disinfection depends on the applied dose being sufficient to inactivate the target microorganisms, according to atg UV Technology.

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Euroterm achieves FSSC 22000 thanks to IFC support

Euroterm has achieved FSSC 22000 certification with support from the IFC Food Safety Advisory.

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Transparency-One expands supply chain transparency software

Transparency-One has expanded its supply chain transparency software.

Disinfection technology sterilises knives without water

UV Safe has developed a knife steriliser for meat producers without the use of water which delivers a 5 log kill in ten seconds.

Sealed Air to spin-off Diversey Care in 2017

Sealed Air is to spin-off Diversey Care and the related hygiene business by the second half of 2017.

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Agri-Neo exploring new categories for Neo-Pure

Agri-Neo is expanding applications for its food safety technology to nuts and wheat used for flour milling.

Avure on new directions for HPP, and the real takeaways from those FDA warning letters…

High pressure processing (HPP) is rapidly gaining traction in new food and beverage applications, while the growing toll network has also made it more accessible, says HPP specialist Avure, which...

Vital growers limit produce contamination – FSAI

It is vital that growers take necessary steps to limit contamination of fresh produce, according to the Food Safety Authority of Ireland (FSAI).

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